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olives

LIGURIAN FOCACCIA WITH OLIVES, FENNEL & RED ONION

0 · Jan 5, 2019 · Leave a Comment

Pan of Focaccia BreadHappy, happy New Year! I hope your holidays were full of fun and celebration. After a long and crummy sickness, I’m ready to get back into the swing of things. To kick things off, I got my hands in some dough. I’m not one for declaring New Year resolutions, but I would like to make more doughs, so maybe I resolve that 2019 will be a year of dough. I tried out a focaccia recipe that is so, so delicious. I knew I needed to share it with you!…

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Uncategorized bread, extra virgin olive oil, fennel, focaccia, focaccia bread, homemade bread, olive oil, olives, red onion

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About me

Hi, I'm Katie! I'm the cook, baker, and photographer here at Food + Table. I'm an academic turned baker and lover of food and story. For me cooking is all about sharing with others at the table. I hope these recipes inspire you to do just that. Read more

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